Carlos Martínez starts the activity of buying and selling frozen fish.

Marbamar was founded by the Martínez-Lledó family focused on wholesale of fish and seafood from Santa Pola, Las Palmas, and Morocco.

Thanks to a heavy investment, we were able to reach a capacity of 100 tonnes of frozen fish and seafood a day and more than 2,500 tonnes in warehouses.

The second generation of the Martínez family opened new facilities and started the cold storage rental and Customs Warehouse.

We secured our growth with the effort of our staff, technological innovation, and logistics.

The third generation of the Martínez family is the one who assures the mission to lead the change to digitalisation and internationalisation.

We expanded the distribution of frozen fish and seafood with the new branches in Las Palmas and Cádiz.

We consolidated the process of internationalisation with the opening of our factory in Mauritania.

Professionalization and digitalization to attend our customers needs; industrial, wholesale, retail-supermarket, FoodService and fishshop.

Large investmet in R+D+i improve processed fish at production area as well as for logistics automation.